The idea for the TOFFEE CRISP bar originated from John Henderson, the great-nephew of John Mackintosh, who adapted a cake recipe made by his late wife Edith for their children. The recipe used a combination of crispy rice pieces and chocolate cake, however when he initially submitted samples to the board it was felt that it needed something more so after further development a soft toffee was added along the top and with its unique combination of textures with crispy cereal pieces, chewy toffee and smooth milk chocolate the TOFFEE CRISP was born.
Yorkie original, five solid chunks of smooth, milk chocolate. Yorkie chocolate evolved from a bar that was originally launched in 1924 under the name 'York Chocolate' as a single milk chocolate bar produced in York
Yorkie Raisin & Biscuit, five solid chunks of smooth, milk chocolate with delicious raisins and crunchy biscuit pieces. Yorkie chocolate evolved from a bar that was originally launched in 1924 under the name 'York Chocolate' as a single milk chocolate bar produced in York.
Smooth milk chocolate covered in colourful crisp sugar shells - which colour are you? A deliciously fun and colourful treat in a convenient resealable SMARTIES® tube